Tuesday, October 6, 2009

Buttermilk Pancakes

Do you like light fluffy pancakes? Then my grandmother's recipe is just perfect!

Small Batch
1 egg
1 1/4 cup buttermilk
2 Tbsp. oil
1 cup flour, unsifted
1 Tbsp. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. tsp. salt

Stir eggs until well mixed. Add buttermilk and oil. Mix well. Mix flour, sugar, baking powder, soda and salt together. Add to egg mixture and stir just until mixed. Mixture will be slightly lumpy. Place small amount of margarine on griddle or in frying pan. When margarine is melted, drop small amounts of batter in pan and cook until bubbly. Turn pancakes over and cook until done.

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