I can't believe that it has been so long since I made a posting. Time flies when your having fun! We have been busy reviewing the basics of cooking and trying new recipes. so far the students have LOVED what we have made. Look for the recipes on the side bar according to the class. Have fun making them at home as well as at school

It's the second week of school and all my students are eagerly anticipating when they will be able to get in the kitchens and cook. the most common question I hear is "When are we going to cook?" The answer is next week! However, this week we are going to be reviewing measuring techniques sooooooo with your help and directions I will make cookies for you to sample. This will definitely not be like the peanut butter sandwich!

Food and Nutrition
Schedule for Week 2 August 31 to September 4

Monday - Food Borne Illness
Tuesday - Food Borne Illness
Wednesday - Measurement Review COOKIES
Thursday - Treasure Hunt or Where are the dish towels?
Friday - Work Plan and Job responsibilities

Schedule for Week 1 Aug. 24 - 28

Monday Orientation
Tuesday Intro. Kitchen Safety, assign binders
Wednesday Safety in the Kitchen
Thursday Safety Posters
Friday Sanitation


Assignments:
*Disclosure signed & returned Due Friday
*Class Fee $10 due Tuesday, Sept.1
*Recipe folder due Tuesday, Sept. 1

I'm learning to blog

Welcome to my blog. I'm excited to start a blog for all of my FACS classes. I hope you have fun following my classes and the things that we learn and do. You can also check here for assignments and recipes we're making. Hope you have a great year!